Learn about the community impact of Wisconsin's craft beer industry from a guy who "wrote" the book about it.
Author & Photographer Matthew Janzen spent two years traveling around the state, visiting breweries — as well as the farms, factories, and places that supply them — taking over 30,000 photos along the way. Janzen's presentation explores the trends he discovered during his journey, why he decided to publish a book about them, and even dives into production of the book itself — which was also 100 percent produced in Wisconsin.
Quench your thirst after the presentation by joining the Author for some locally-brewed beer specials at Brewster Bros. Brewing (402 W River St, Chippewa Falls, WI 54729).
Joe Gardner, Materials/Purchasing Manager at Brewster Bros. Brewing Co.
Lon Blaser is the head brewer at K Point Brewing. He was a practicing physician before retirement (AKA starting a brewery).
Below: Will Glass, from The Brewing Projekt, and some other images from the book.
